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COVID19 Severity – Are Smokers at Risk?

We are all aware of the bad effect smoking has on our body and health but here is another reason while quitting is worthwhile.

By Jelena Šimunović
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Mucin 4 Glycoprotein Appears to Play an Important Role in Coronavirus Disease

Many surfaces of our body, including surface of the respiratory system (from the nose to the lung), eyes, ears, intestine and others, are covered by a layer called mucus. This mucus layer serves as the body's very first line of defence against pathogens (e.g. bacteria, viruses).

By Jasminka Krištić
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Glycans as Biomarkers for Liver and Pancreatic Cancer

With cancer being one of the deadliest diseases on earth, the need for biomarkers that can determine the risk of developing it is extraordinary.

By Petra Tominac
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Glycosylation in Neurodegeneration

Alterations in protein glycosylation identified in neurodegenerative diseases.

By Natali Nakic
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IgG Glycans & High Blood Pressure

By tracking regularly and improving our GlycanAge, we can now reduce the chance of developing hypertension and cardiovascular diseases.

By Prof Gordan Lauc, PhD
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What Are Glycans?

Glycans are one of four building blocks of life (alongside proteins, nucleic acids and lipids). They are complex sugars that are involved in almost every process in our body.

By The GlycanAge Team
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